A viral TikTok trend that has swept the food industry is the butter board!
On September 15, chef Justine Doiron of New York City shared an Instagram video of a stunning butter board she had made. A new social media food trend was created when that reel received over 8 million views in just a few days. Even though Doiron gives Chef Joshua McFadden the credit for the invention, it was her post that ignited the trend.
Since then, butter boards have started to appear on social media platforms everywhere. With a dish that is so beautiful, delectable, and simple to prepare that will appeal to almost everyone, it is not surprising.
Keep reading for a breakdown of some of our favourite ways to bring this appetizer to your next gathering. There are many ways to make this trend your own.
What are Butter Boards?
A butter board is a simple term for an appetizer board made up of softened, spreadable butter and whatever else you like. So far, we have observed that nuts, olives, specialty oils, honey, dried fruits, and herbs are some common pairings. In addition to being a stunning focal point, this trend's adaptability and versatility play a significant role in its appeal. You can include on your board anything that goes well with butter.
Your board can be prepared in advance and chilled. Give the butter enough time to warm up so that everything is dipped and spreadable for your party.
How do make a Butter Board?
Most likely, you have everything you need in your kitchen right now to make even a lovely butter board. Although this dish's visual appeal contributes to some of its popularity, it's fairly simple to make one that looks just as lovely at home.
- The type of board matters.Select the appropriate serving vessel for your butter board.
The first step is to locate a suitable serving vessel. Most of the designs we've seen so far have been created on wooden boards, which almost everyone has in their kitchen — even a wooden cutting board(https://kitchenboardmaniacs.com/) would work well.
Check out our versatile collections and find one for your next party!
- MICHIGAN Mitten Cutting Butter Board
Solid Maple wood cutting boards have a dense structure and self-healing abilities, so it lasts much longer than bamboo and is gentle on your knife.
Our Michigan chopping boards are made of Natural Sugar Maple Wood which is one of the best types of maple. Maple wood is self-healing since it absorbs leftover bacteria and kills them by depriving bacteria of oxygen. Unlike other standard carving boards or butcher blocks that fill your kitchen board with bacteria affecting you and your family. Premium craftsmanship with rounded radius edges and an oil-rubbed finish perfect for entertaining indoors or outdoors use. Be safe and protect your loved ones: get a Michigan Wood cutting board as your Butter Board!
- TEXAS Butter Board & Cutting Board
Our Texas chopping boards are made of Natural Sugar Maple Wood which is one of the best types of maple. Also, we carefully limit the pieces of wood used to a 3-inch width since wider pieces of wood tend to warp with time. The pieces are glued together using FDA-approved food glue.
The hardwood maple is ideal for Texas wood cutting boards since it is denser than silver maple and big-leaf maple.
This board is multi-functional as you can use it as a Texas decor, souvenir, for cutting, chopping, or as a Butter Board or for daily cooking. Also is a perfect kitchen gift for Texans.
- Walnut Wood Cutting Board
Our walnut cutting boards are much more durable than bamboo because of their dense structure and capacity for self-healing. One of the best types of wood for a board is natural walnut, which is how our cutting boards are made. It is also reversible and versatile because you can use it for daily cooking, barbecues, wine and cheese nights, butter boards, or as a cheese serving tray.
- Maple Wood Cutting Boards
Solid Maple wood cutting boards have a dense structure and self-healing abilities, so it lasts much longer than bamboo. The hardwood maple is ideal for wood cutting boards since it is denser than silver maple and big leaf maple. Premium craftsmanship with rounded radius edges and an oil-rubbed finish perfect for entertaining indoors or outdoors use.
We also finish our wood cutting boards with mineral oil which gives them a nice look and helps preserve them.
- The butter should be soft but not melted.
The following step is to ensure that your butter is perfectly spreadable. Soften the butter. The best way to achieve this is to leave it on the counter until it reaches the desired texture.
Ideas for Butter Board Trend
- Butter with garlic
- Peanut butter
- Truffle butter
- Crystallized butter
- Vegan butter
- If you do not want to get your board dirty, use parchment paper.
- Season the butter with flaky sea salt to taste.
- Consider the ingredients you want to include.
- Accompany with crackers or bread.
FAQ AND EXPERT TIPS
Is it possible to prepare the Butter Board ahead of time?
Yes, you can prepare your butter board ahead of time and store it in the refrigerator. Pull out your butter board about 30-60 minutes before you're ready to serve so the butter can soften and become more spreadable for your party guests.
BUTTER BOARD TOPPINGS
You can use pantry ingredients you probably already have on hand, like nuts (pistachios, walnuts, cashews, and pecans), dried fruits, brown sugar, honey, maple syrup, chili oil, and jams made with figs and raspberries. Dried fruit can be added, including cherries, cranberries, candies, oranges, figs, and dates. Try experimenting with fun ingredients like herbs, edible gold leaf, or flowers if you have some extra time or are throwing a fancy party.
What Is the Purpose of A Butter Board?
A butter board can be created for any occasion! When family holidays arrive, they work well as an appetizer, dinner party spread, or birthday party snack.
"Good butter and warm bread are one of life's simplest and most delicious pleasures, so I'm not surprised by the latest internet sensation," says Jessica Ransom, Senior Food Writer at woman&home.
Sweet and spicy butter board recipe
This recipe does not include any measurements, which we recognize is unusual. But what we like about this dish is that the details are entirely up to you. You'll want to use more of your ingredients if you have a larger serving board or platter. If it's a smaller gathering of two, a tiny plate garnished with small amounts of these ingredients would be perfectly charming. Also, if you like honey, use a lot of it! Do you dislike chili oil? No worries, don't use it. The beauty of the butter board is that you have complete control over everything. Accept your culinary freedom.
Ingredients:
- Softened butter
- Chili's oil
- Honey
- Cashews
- Microgreens:
- Fine sea salt
- French bread, crackers, or other bread of choice
Method:
- Swirl softened butter across a wooden board to create an appealing pattern as well as crevices for other ingredients to sit in.
- Season the butter liberally with sea salt.
- Arrange the remaining ingredients on top of the salted butter in any way you like.
- Serve with toast or crackers.
That's all! You'll have a delicious snack completely tailored to your tastes in no time.
But Are Butter Boards Hygienic?
Butter is an exception to the rule that most dairy products should be refrigerated. Although butter is a dairy product, the United States Department of Agriculture (USDA) states that leaving it out at room temperature is generally safe. However, leaving it at room temperature for more than a day or two can cause it to go rancid and develop a bad taste.
Take the following precautions to keep your butter board safe for consumption:
- Wash your hands before assembling the board, as well as before handling raw and cooked materials, serving, and eating.
- Before adding the herbs and produce to the board, wash them all.
- Use caution when handling cooked and raw proteins, and only leave them out of the refrigerator for short periods.
- Do not leave protein-carb combinations out at room temperature for too long.
- If you make the butter board ahead of time, keep it in the refrigerator until ready to serve.
- Adding acid to your board, such as a squeeze of lemon or lime juice, can reduce the risk of bacteria formation.
- For large groups, consider creating multiple small boards rather than one large board.
How do you clean a Butter Board?
Fear not if all you can think about after seeing these butter board ideas is the mess it will make. Some simple hacks will make cleaning your butter-covered boards much easier while also ensuring that no greasy stains remain.
The first and most basic method is to place a piece of parchment paper on top of your board to apply the butter. This way, you get the effect of the butter board without having to clean it up. However, if you use this method, make sure you have something holding the parchment down to keep it from slipping off the board.
However, if you want to do it the 'traditional' way, using the proper cleaning techniques will not damage your wooden board. Because butter is grease, it requires lemon juice and table salt. Cut a lemon in half, dip it in salt, and scrub it all over chopping boards.
Finally, the butter board- It's delicious, communal, warm, intimate, and casual. Even if the thought of eating that much butter makes you sick, it's worth a try with friends.
It's a dish best shared at home, and it's tasty — which is all that a food really needs to be.